If you know how to roast Brussels properly, you don’t need a deep fryer or tons of seasoning to enjoy this hearty winter vegetable.

Ina Garten reveals her favorite recipe and shares advice for aspiring home cooks in an exclusive interview with TODAY.com.

Ina Garten's love of wine is well-known, but she doesn't just enjoy it as a beverage. Here are the celebrity chef's favorite ...

Paris is known for being filled with specialty food stores instead of supermarkets. When Ina Garten is in France, she stops ...

She has 15 years experience writing and editing food content and developing recipes. A former restaurant ... how that trip happened for Ina and Jeffrey Garten, featured in Garten’s new memoir ...

Williams Sonoma curated an Ina Garten-themed Thanksgiving page that features some of her favorite cookware, including Le ...

Combine the whiskey, lemon juice, lime juice, and syrup. Fill a cocktail shaker halfway with ice, and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into martini ...

For morning inspiration, I often turn to Ina Garten — after all, I gained my cooking education by working through all of her over 1,350 recipes. She's got a lot of great breakfast recipes ...

Ina Garten’s first foray into television was a disaster. Martha Stewart’s TV production company approached the beloved culinary personality to host a show following the success of “The ...

When Ina Garten bought Barefoot Contessa, she only knew shopping from a consumer's perspective. This helped with her store's ...

And the story behind how that trip happened for Ina ... of her recipes — from that rustic chicken stew to her simple yet transcendent Outrageous Brownies — and that’s guided Garten ...