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Rosti
Region you go, specialty you find... especially if it's made with potatoes: from the Patate in tecia of Friuli-Venezia Giulia ...
You need not be a professional chef to ace these dreamy, creamy side dish recipes. If you reserve risotto recipes for restaurant meals only, it’s time to go with the grain. These homemade risotto ...
Once you can see the potato around the edge getting golden it’s time to flip – just lift and check underneath to make sure. Place a large flat plate on top of the rosti and flip it over onto ...
Cut the rosti into wedges and divide between plates, top with the eggs and serve. It is important to use a small frying pan as large pans make it hard to get the rosti crispy.
You can make these rosti in advance and keep them in the fridge (or even freeze them), ready to warm and crisp up in the oven for a quick and delicious brunch.
This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.
Again, the carrot comes into its own when grated and added to potato rosti. Serve these as a starter or nibble with a piece of fresh smoked fish on top or as a side vegetable alongside grilled ...
From Western classics like pancakes to local delights like nasi lemak, find the best breakfast and brunch in Ampang at these ...
Use high-quality chocolate for the ultimate chocolate-chip cookies. To make your cookie recipe stand out, use better chocolate, said Krystal Craig, the head pastry chef, chocolatier, and co-owner ...
Distilled water is free and easy to make with all-natural common household items that you likely already have. We'll show you how to make it happen with just two pots, ice, tap water and a stove.