We’re in Yokohama, Japan, attempting the 100 bowl soba noodle challenge with Simon and Martina! 🍜 This wild eating challenge ...

These are a precursor to soba noodles. They're effectively buckwheat flour dumplings and likely came before noodles because they're easier to make. They were first mentioned in ancient Japanese ...

Soba are Japanese buckwheat noodles. Similar to udon, they are traditionally served in broth seasoned with dashi, a Japanese stock prepared from dried tuna. We love to upgrade this simple soup to ...

Soba noodles are made of buckwheat, and lend themselves well to Asian flavours. This is a simple combination that uses one of my favourite ingredients — sesame oil. Remember to taste your ...

Dressed noodles can transform something very simple into an interesting meal. Here I've added fresh flavours such as lime, cucumber and coriander, with salmon to elevate the meal above the ordinary.

Japanese cuisine is one the most famous and nutritious foods in the world, featuring both hearty and refined dishes, seducing ...

Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.

Combine the cooked soba noodles, edamame, radishes, cucumber and avocado in a bowl. Toss with as much soy sesame vinaigrette as desired. Transfer to a serving dish and top with furikake and ...

But he began to feel like all his efforts were for nothing when he realized his children could not eat his soba noodles. Omori felt a glimmer of hope when he read a post by a person online that ...

CyberConnect2 releases a new update for the licensed Demon Slayer party game, adding a bunch of new content and mini-games ...