A decadent coffee cake made with the goodness of ragi flour, and topped with rich chocolate ganache that is spiked with Kahlua for that extra dark coffee kick. In a mixing bowl, whisk the butter. Add ...
First of all, put the egg yolks into the basin, add the crushed garlic, mustard powder, salt and a little freshly milled black pepper. Mix all of these together well. Then, holding the groundnut ...
Remove from the flame and pour it into the melted chocolate. 3. Mix well using a wooden spatula. Remember that the sauce will thicken up later, so make it a little runny. 4. Add Kahlua and mix well.
Every now and then we need to make something for a celebration dinner or party. My chocolate kahlua cake and New York cheesecake with cinnamon cream don't breach too many rules and when you divide ...
Gently warm the olive oil in a saucepan. Add the chilli flakes and whole chillies to the oil and heat for 3-4 minutes. Remove from the heat and leave the oil to cool slightly. When the oil has ...