In the U.S, 50% of consumers eat fast food at least twice a week—and the number is increasing thanks to rising grocery costs.

Healthy fast food options are out there to satisfy your cravings and help with weight loss. Watch calories and sodium levels and focus on high protein dishes.

Nutrition information for a bowl (16 oz) of Zoup!’s frontier seven bean soup: ...

A major supplier of onions has issued a recall amid an E. coli outbreak linked to McDonald’s Quarter Pounder hamburgers ...

If you're looking for some nutritious options from Applebee's that don't go overboard on calories or fat content, check out ...

FRIDAY, Oct. 25, 2024 (HealthDay News) -- With onions from one supplier implicated as the source of E. coli illness linked to ...

A string of American fast-food chains are pulling fresh onions from some of their locations because of E. Coli food poisoning ...

U.S. fast-food chains were pulling fresh onions out of their menu items on Thursday after the vegetable was named as the ...

Chipotle faced a similar food-safety crisis in 2015 and 2016, but it managed to bounce back less than five years later.

Planning policies to restrict the number of new fast-food outlets leads to fewer overweight and obese children according to ...

Inside America's fast food restaurants, where workers earning $7.25 federal minimum wage face increasing violence and ...

The negative perception of seed oils may be more about the foods they're commonly found in rather than the oils themselves.