If you don't have a pasta maker, don't fret. There are still ways you can make fresh homemade pasta only using a rolling pin.

Pasta may sound simple to make, but it's not without its rules. Just ask Nadia Caterina Munno, aka The Pasta Queen. Here are ...

World Pasta Day on October 25th pays homage to pasta in its many shapes and forms. The pastas of Emilia Romagna reflect the ...

You just need to mix fried minced or canned meat with pasta. One pan meal. No tomatoes, no cheese, no nothing. The ...

Is all pasta created equal? It turns out, not really. Experts reveal how different pasta types stack up nutritionally and ...

On days I don't have to be near anyone, I'll add a heaping amount of garlic. I don't think any ratio variant could mess this ...

Pasta, traditionally made from an unleavened dough comprising durum wheat flour, eggs, and water, has been celebrated as a ...

The Good Food Guide has released its top picks for pasta in Britain ahead of World Pasta Day, which is on October 25. Founded ...

Do you eat pasta almost every day? It's important to consider which type you choose, as it has a significant impact on your ...

Executive Chef Tony Florian of Collina joined hosts Jessica Wills and Rachael Maurer to chat about the seasonal dishes and handmade pastas ... ‘raviolo al uovo’ pasta dish.

Brantley, founder of the popular blog Everyday Maven, is known for her philosophy of "whole food in half the time." Her easy ...

I followed marinara sauce recipes from Alex Guarnaschelli, Tyler Florence, Giada De Laurentiis, and Ina Garten to see which ...