A great dish that will teach you both how to quickly prepare an easily marinated hamburger and how to bake a bun without ...

Baking burgers in an oven may seem blasphemous to some grill masters, but if executed properly, oven-baked burgers can be ...

These are everything you love about a classic smash burger. To make them, combine ground pork with grated apples and spices, then form into individual balls and smash them in a skillet to create a ...

Japanese chicken meatballs, called tsukune, are a standard offering in pub-like izakayas and restaurants specializing in yakitori. Sometimes shaped into cigars rather than orbs, the meatballs are ...

Form mixture into one or two chicken patties, depending on desired portion size. Heat non-stick skillet over medium heat and add a little olive oil if desired. Sauté burger patties until fully cooked, ...

Today is National Cheeseburger Day. A South Florida chef shares his recipe to make a burger taste better. Time to grab a ...

Toast the burger buns lightly in a skillet or grill. Place a piece of the buffalo-sauced chicken on the bottom bun. Add a ...

The pub hole now offers an impressive taste of the Orient with dishes from Japan, Korea, Thailand, Malaysia and Indonesia ...

After 90 years in Milwaukee, Mazos Hamburgers has permanently closed. The family that owns the south-side restaurant, at 3146 S. 27th St., made the announcement Sunday in a Facebook post.

A burger restaurant that's been around for 90 years on Milwaukee's south side is now closed. The owners say they "are unable to continue." Fans of Mazos say Milwaukee will not be the same without ...

Common Indian drugs that sell like hot cakes off the counter, including Paracetamol (500 mg), Vitamin C & D tablets, Shelcal, ...