It’s an Underwood Deviled Ham recipe that has a touch of sweetness with the honey mustard dipping sauce. This is my Grandmother’s recipe and it was passed down to my mom who made it when I was growing ...

Cranberry Glazed Ham will bring friends & family running to the table. It's savory, smoky & salty with a sweet and tangy ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen with a comforting aroma. Carla Hall first won over audiences when she competed on ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and ...

Stir in the dijon mustard and the finely chopped parsley, then season with black pepper, and salt if needed. Carve the ham and serve on warm plates with the sauce spooned over, scattered with ...

I have spent much of the week looking for an authentic recipe, but have fialed. Probably because I can't locate my copy of The Mustard Book ... a litre of stock (ham would be good), a couple ...

Have you figured out what we’re talking about for this week’s Lost Recipes? I love the salty flavor of a well-aged smoked country ham, maybe served ... a tablespoon of adobo sauce, quarter ...