It has long been considered that in order to avoid lumps when cooking gravy, you need to begin with a base of cold liquid. The idea is that, as the liquid heats up steadily and the thickening agent is ...
A man risked a bout of indigestion by pouring five-year-old gravy onto his Sunday roast, but Reddit users think he might be fine. On the subreddit r/CasualUK, user BigBlueMontainStar shared his ...
Josh Bradley is Creative Loafing Tampa's resident live music freak. He started freelancing with the paper in 2020 at the age of 18, and has since covered, announced, and previewed numerous live shows ...