Ashley Day is Food & Wine's associate editorial director ... The Daily Meal, and the recipe app meez. Arrange thick-skinned grapes like Concords, Muscats, or muscadines in a large grill basket ...

Andy Fles walked out of the Shady Lane Cellars vineyard in the heart of Leelanau County after a warm fall day last week with a smile on his face — and a long month of labor ahead. The winery's ...

There was a lot of discussion at the recent class about wines from California and a brief history of winemaking in the Golden ...

Make sure you make it with fresh grapes for the best possible flavour. It’s an ideal end to a rich meal, perfect after a sticky, meaty braise. Requires 2 hours chilling time and around 6 hours ...

Choosing the right fruit, adjusting sugar levels, and controlling yeast influence the wine's taste and quality. When you ...

Rosé can be made from just about any red wine grape variety, so it's produced in varied hues and styles—from pale, light, and crisp to deeply-fruited and almost fuchsia-colored–all over the ...

About Pulpy Grape Juice Recipe: A tarty, sweet and yummy juice ... Strain the water and refrigerate till the juice turns chilled. 6. Now, mix the pulp and juice and serve.

Set a rack 6 inches from broiler ... Transfer to plate with chicken. Add wine to skillet and cook, stirring and scraping up bits from pan, until wine reduces by half, 2 minutes.

Reserve juice. 3. Season chicken well and coat with melted butter. 4. Bake at 190 degree C for 10-15 minutes or until chicken is tender. 5. Remove chicken from tray. 6. Pour juice from tray into a ...

The harvest is only a week or two off in the wine country of Southern France — and this year it promises to be a harvest of discontent. The French manage to drink 1.6 billion gallons of wine ...

Add wine grapes to the list of crops ruined by the ... It also adds up to about 6.9 billion gallons per annum. The effects of climate change on wine growers are part of an analysis in the journal ...