There's nothing cozier than an autumnal recipe from grandma's recipe book. MommaBean3 When the weather starts to cool, there's no better time to head into the kitchen where you can recreate some of ...
Set aside. Cook the noodles according to the packet instructions. About 30 seconds before they’re done, add the spinach to wilt, then drain. Tip the noodles and spinach back into the pan.
With just the right amount of crunch, melty cheddar cheese, and a couple good slices of tomato, you might even convert a tuna hater with this tuna melt recipe. The key to this sandwich is that the ...