Cherokee Purple and German Johnson, both heirloom tomatoes have thin ... to come up with a new method which was to graft ...

Tomatoes are one of the most popular food plants in the world, and as such, have undergone massive amounts of selective ...

Mozzarella cheese, garlicky croutons, balsamic glaze, and basil give these tomatoes grilled cheese vibes. Firm but ripe tomatoes that are medium to large in size are the best tomatoes for stuffing ...

Tomato plants are nearing the end of their growing season and there will be lots of ripe fruit ready to be harvested, but there is one simple job which can result in bigger crop yields.

some cheap imported tomatoes are grown under polytunnels, picked under-ripe, then artificially ripened with ethylene gas, a plant hormone. Sun-warmed tomatoes picked straight from the vine are ...

Some farmers market agriculture vendors grow a variety of plants, while other focus on ... that one thing is heirloom tomatoes. “Coltivare means cultivate in Italian,” Diane Osso said.

Stir in chile flakes, fennel seeds and pepper and cook until aromatic, about 1 minute. Stir in tomatoes. Simmer until flavors meld but still juicy, 5-6 minutes. Season with salt. Spoon grits into ...

Cherry tomatoes provide pops of flavor and texture, while the large tomatoes (use heirloom tomatoes here if you have them) work well grated into a sauce. You want the ripest, freshest tomatoes for ...