No I wasn¹t too brilliant at gravy at first either, but it may help to know that good gravy making is not a gift like, say, green fingers. It just something you have to know a little bit about.
Take just 35 minutes to make a velvety, rich gravy perfect for serving over biscuits. Erick Williams is the renowned Chicago chef and owner of Virtue Restaurant & Bar, Mustard Seed Kitchen ...
But even without them (or not quite enough to match the recipe), this gravy can be made with good-quality chicken stock alone. If you’re using pan drippings, the first thing you’ll want to do ...
This year, Holiday World added a new roller coaster to their Thanksgiving section called “Good Gravy!” Riders take a journey around the best elements of Thanksgiving dinner. You zoom through a ...