I love bruschetta. The excellent Italian appetizer will conquer your heart, and you will go back for more. Do I have a ...

Roasting whole heads of garlic instead of separating the cloves not only makes them taste better, it also helps mitigate the ...

Preheat oven to 275 degrees. Place the garlic in a ramekin and cover with olive oil. Bake for 30 minutes, or until very ...

Use your crockpot to help make the best Cuban mojo pork recipe! A pork shoulder marinated in a blend of citrus juices, garlic ...

By Amy Hansen, The Fresh Toast This dish will transport you to a leisurely chill dinner under the Tuscan sun…and you can ...

Garlic is a powerhouse ingredient for recipes -- but its counterpart, black garlic, is often slept on. Here's why you need ...

This black bean salad recipe features heirloom black beans, carrots, radishes, and fennel dressed with a lemon and garlic ...

1. Position a rack at the lowest level in the oven. Set the oven at 475 degrees. Sprinkle a large rimless baking sheet (about ...

Summer is winding down, kids are back to school and work takes on a steadier beat. Who has time for meal planning?

Carolina Gelen joined "GMA" Monday to share two new recipes. Food creator Carolina ... plus more to taste 3 tablespoons extra-virgin olive oil, plus more to taste 2 tablespoons Dijon mustard 3 garlic ...

From hearty classics to creative concoctions, these soup recipes are sure to inspire your own culinary adventures this season ...

This dairy-free noodle pudding, without a trace of sweetness, is packed with mushrooms and leeks. To make it extra festive, ...