Taking garlic supplements is a popular approach to improving heart health. The compound allicin, present in garlic, has been shown to lower blood pressure and decrease the chances of heart diseases.

Consuming garlic regularly can help reduce cholesterol levels, balancing the ratio between good (HDL) and bad (LDL) ...

A popular ingredient in cooking due to its strong smell and delicious taste, garlic contains high nutrition, ...

While some people say garlic pills are as effective as raw cloves, others say the pills are useless. A multitude of medical studies confirm that garlic in several forms can reduce cholesterol.

Eating garlic could protect against bowel and stomach cancer, two of Britain's biggest killers. It has long been recognised that garlic lowers the risk of heart disease and strokes through its ...

Cancer prevention requires special attention to diet. Appropriate products can significantly reduce the risk of developing ...

Incorporating superfoods into your diet can be a proactive way to boost overall health and reduce cancer risk. Foods like ...

Mixing a teaspoon of baking soda in water can help neutralize acidity in urine. This may relieve burning sensations during urination. Garlic has natural antibacterial properties. Incorporating raw ...

Although raw garlic is generally considered safe, concentrated garlic supplements was found to induce liver injury in a case study of one patient. Ginger root is a popular culinary ingredient and ...

Garlic is a vegetable part of the onion family, alongside shallots, leeks, and chives. However, because it’s primarily used as a spice, garlic can sometimes be hard to classify. Many cultures ...

It is not surprising that humans have a long history of incorporating garlic into their diets. Sumerian clay tablets from 4000 years ago have recipes that use garlic. And beyond nutritive value ...

Clair McFarland writes, "This isn’t medical or economic advice, but if I were prepping for societal fallout, I’d stockpile ...