Place the scallops in a mixing bowl and mix with the olive oil, crushed garlic and chopped fresh parsley. Chill the prepared scallops in the fridge for about half an hour. When you are ready to ...
If you live in the Greater New Bedford area, scallops are sure to be one of your favorite proteins. They may be your usual order, or they may be a special occasion treat. Either way, you know you ...
Substitute pan-seared fish or shrimp if scallops aren’t your thing. A simple-to-make curried spinach leans in an Indian direction, fully flavored with ginger, garlic and aromatics, but restrained.