Cabbage wedges are charred then coated in a coconut milk and garlic sauce that brings a ton of umami to this vegetable side ...

Chilli garlic oil is one of the best condiments if you don’t like too many herbs and spices. You won’t believe how easy it is ...

How did we even function as a society before the invention of the air fryer? The superb gadget is especially useful making ...

To make your own garlic hair tonic, blend two cloves of garlic with a cup of carrier oil, such as coconut or olive oil. Warm ...

Slow-roasting garlic helps it become an aromatic, slightly sweet addition to your dish. The easiest way to roast garlic is by doing the whole head; all you have to do is cut off the top, drizzle with ...

Roasted garlic should be the eighth wonder of the world, considering how flavorful it becomes after cooking, and this easy ...

Prep tips: Brian turned these into epic-looking little sandwiches with bacon, mayo, and fresh tomato slices, but they’d be ...

A wire basket, a paper bag, a mesh container, and anything that lets your garlic “breathe” is good. “You always want to keep ...

IF you’ve been on TikTok this week, you might have seen people rubbing garlic on their face.  With promises of it being the ...

Fresh zucchini patties with a creamy interior laden with tangy feta and bright herbs are cooked until golden and crispy in ...

Season 4 fish fillets with olive oil, salt, pepper, paprika, garlic powder, and lemon zest, then bake at 400°F for 10-12 ...

Garlic prawns have been a regular in Mediterranean and Asian cuisine for centuries, it has a richness of flavours and ...