Pine nuts are higher in oxalates than some nuts, but not as high as almonds and Brazil nuts. Did you know that sesame was recently added to the list of most common food allergens? While not as common ...

Some of the foods with the highest oxalate concentrations include: Coconut butter is more similar to coconut ... Watermelon seed butter is trickier to find compared to the other nut and seed butters ...

Bearded dragons can make great pets, but they have quite specific dietary needs that you should be aware of before you take ...

Several beloved foods, including fatty meats, cheese, and baked goods, are high in saturated fat. High saturated fat intake can raise cholesterol and increase the risk of heart disease.

Oxalates for example may increase the risk of kidney stones, so if you have kidney stones, you may be advised to reduce foods high in oxalates. “Tannins may inhibit the absorption of iron.

They seem innocent enough, but some of them could definitely be considered "junk food," as they mostly contain sugar or high-fructose corn syrup and white flour or milled corn. Popular snack foods ...

Looking at nutrition labels can be confusing, as foods with high amounts of total fat won’t necessarily make you fat. Saturated fat and trans fat are two artery-clogging types that you should ...

Make room for tahini. This creamy seed butter, made from ground sesame seeds, is packed with bone-loving nutrients. Tahini is ...

Meat and dairy are often the go-to for high protein meals ... This means we must get them from food. Animal-based proteins, like eggs, dairy and meat, contain all nine essential amino acids ...

“Most foods are processed in some way, for example to enable preservation”, says Huntriss, “but the term ‘ultra-processed’ refers to foods that often have a long ingredients ...

Scientists have drawn up a list of little-known plants that ... Beans, or legumes, are another ''food of the future". They are cheap, high in proteins and B-vitamins, and they are adapted to ...

Food prices rose to their highest level in 18 months in October, with the prices of almost all commodity groups rising, led by vegetable oils, the Food and Agriculture Organization of the United N ...