Break the chocolate into small pieces and melt over hot water. 2. In a bowl whisk butter and sugar together. As you whisk, add the 4 egg yolks, one at a time. 3. In another bowl whisk 3 egg whites ...

This is it! A cake with melt-in-your-mouth dark chocolate flavor, it is a flourless chocolate decadence with the added richness of almonds and just a hint of espresso. Love dark chocolate?

A perfect cake to make for those who are on the lookout for foods that are low on the glycemic index. Start by making the meringue. Whisk together egg whites and sugar till a nice white meringue forms ...

Chocolate is a no-brainer, we all love a moist chocolate cake with lashings of cream. This is a rustic-looking cake, so don't freak about any cracks when removing it from the tin. Fabulous for the ...

I'm absolutely sure of it. Make this flourless chocolate cake and you'll feel like you've conquered the world—not because it's a difficult recipe, but because you'll have just made one of the ...

Preheat the oven to 200C/180C Fan/Gas 6. Grease and line a 23cm/9in round springform cake tin. Melt the butter and chocolate in a heatproof bowl set over a saucepan of gently bubbling water or in ...

I've wanted to make more "Barefoot Contessa" desserts ever since, and I knew the next one had to be Garten's most famous chocolate cake recipe. Garten doesn't just love Beatty's Chocolate Cake.

If ever there was a cake that had the right to call itself creamy, this chocolate ricotta cake is it. This chocolate ricotta ...

If you love a really moist chocolate cake, or can’t be bothered with a mixer, using oil is a good choice. A flourless chocolate cake, which you’ll now realise is the ultimate emulsion of ...

But I still prefer my dad's delicious no-bake chocolate cake, which has a similar flavor but a far better texture thanks to the use of Nilla wafers. Get the full recipe for Ina Garten's tiramisu here.