Ultra-creamy with a rich caramel sauce, a slice of flan just might be one of the most luxurious desserts there is. The ...

Ready to up your dessert game? You’re in for a treat with this easy ube flan cake recipe, packed with the unique flavors of ube and custard leche. It’s a fusion of creamy, sweet goodness that’ll wow ...

About Imarti Flan With Fresh Fruit Recipe: Give the traditional Indian dessert of imarti a twist with this flan recipe that comes with the goodness of fresh fruits. Take one ladle full of batter in ...

Your Thanksgiving dessert spread will likely be filled with pies and cakes galore, however, it's worth considering another delicious option: pumpkin flan. This dessert is in a league of its own as it ...

Butter a 25cm loose-bottomed flan tin and line the base with a circle ... Feast on delicious recipes and eat your way across the island with the best reviews from our award-winning food writers.

To prepare molds: Place 6 4-ounce ramekins or small cups in a large baking dish, the bottom lined with a wet paper towel. In a small pan over medium-high heat, melt the 3/4 cup of sugar until the ...

The mixture should be of a dropping consistency (see recipe tips); if it is not, stir in a little milk. Divide the mixture between the cake tins and gently spread out with a spatula. Bake for 20 ...

Preheat the oven to 350 degrees. Combine 1/2 cup sugar with 1/4 cup water in a small stainless-steel or enamel pan. Bring to a boil over low heat until the sugar melts. Swirl the pan (do not stir ...

I made a filo flan for the base, but you could also use a sponge flan from your supermarket or deli. The mascarpone filling is versatile: use in profiteroles, sponge cakes, chocolate logs and more.

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

Very tasty casual flan, I serve it with a green salad or roast vegetable salad. But it's good just on it's own, with cold meat, and just as good cold for a picnic or easy dinner in the Summer.I ...