As a tapas restaurant, ordering a lot of small dishes as your entree is the norm, but I get judged when I order appetizers as my entree at a restaurant. I'm a veteran waiter and I say it's OK to go ...

But how is an amuse-bouche different from just a regular ol' appetizer, or that other French word that signifies small bites: ...

Khmai Cambodian Fine Dining is a Cambodian restaurant in Rogers Park with excellent dishes like beef skewers and whole fried ...