Ubiquity Sprouting Corporation has achieved a major milestone in the plant-based milk industry, completing the prototype of its innovative germinated plant milk production equipment. This cutting-edge ...

LAS VEGAS — Panelists addressed issues such as emulsification, shelf life and sweeteners during a functional beverage session ...

Hear from a pioneering researcher who's shaping the future of food processing through the transformative use of ...

New York-based Pureture has made a "complete" plant-based protein with muscle growth benefits comparable to animal-based ...

There's more than one kind of whisk -- and there's a wrong way to use them. Recipe developer Miriam Hahn has the tips you ...

Nano emulsions are widespread as intermediate or end-products in food, cosmetics, pharmaceutical and chemical industries.

The global sales of hydroxypropyl distarch phosphate market are anticipated to reach a valuation of USD 1.9 billion in 2023, ...

In the case of this particular emulsification strategy, the presence of a bulk protein is also critical for the formation of a stable emulsion. Add 200 μl of the aqueous phase to the oil ...

Carolina Treet is a vinegar-based barbecue sauce, but it's thicker and more viscous than most Carolina-style sauces. This ...

It’s time to celebrate all things New York — at least regarding cocktail culture. Next week marks the inaugural New York ...

Cetanol is also known for adsorption in the epidermis layer; wherein it enables skin’s softening. Anti-aging creams and the ...