Emeril Lagasse Is Opening His First New Restaurant in 8 Years — and It's Portuguese
Opening a Portuguese restaurant has been a dream of mine, and so being able to bring it to life with my family has been full ...
NOLA.com7d
Emeril Lagasse opens new restaurant in downtown NOLA. It's an ode to his Portuguese roots.
Emeril Lagasse's new restaurant in downtown New Orleans is a love letter to his family heritage in Portugal, from the menu to ...
Eater on MSN6d
Emeril Lagasse’s First Portuguese Restaurant Is a Loving Tribute — With Jamón
Lagasse’s version of a modern Portuguese restaurant and bar — is informed by multiple tours of Portugal with six members of ...
This is America’s favorite celebrity chef, survey says
Would you like to be called an “idiot sandwich?” A new survey has revealed that Gordon Ramsey is America’s favorite celebrity ...
Yahoo5d
Emeril Lagasse Has a New Restaurant in New Orleans — and It's a Career-first for the Iconic Chef
Randy Schmidt/Courtesy of 34 Restaurant & Bar Fresh Portuguese inspired seafood and starter apps from 34 Restaurant & Bar in ...
'Sabor e saudade': Emeril Lagasse's SouthCoast-inspired restaurant opens in New Orleans
Need an excuse to take a road trip from New England to New Orleans? You've got it. Emeril Lagasse's SouthCoast-inspired ...
Wine Spectator3d
The Competition Heats Up at the Chefs’ Challenge
Restaurant-world stars José Andrés, Emeril Lagasse, Eric Ripert and Danny Meyer put their wine-pairing skills to the test ...
New Orleans City Business7d
Lagasse opens Portuguese-inspired ‘34 Restaurant & Bar’ in downtown New Orleans
Chef Emeril Lagasse has opened “34 Restaurant & Bar” in New Orleans, which marks his first restaurant dedicated to the ...
TiogaPublishing.com10h
Who is America’s favorite celebrity chef?
Would you like to be called an “idiot sandwich?” A new survey has revealed that Gordon Ramsey is America’s favorite celebrity ...
The Herald News4d
'Sabor e saudade': Emeril Lagasse's SouthCoast-inspired restaurant opens in New Orleans
Emeril Lagasse brought far more than a dash of excitement ... Portuguese American communities in the U.S.," Lagasse told Food & Wine in an article this week about the opening of 34.