Emeril Lagasse inspired his daughters and son's love of food Emeril Lagasse/Instagram ; Emeril Lagasse/Facebook Emeril Lagasse’s four children — Jessica, Jillian, E.J and Meril — have all ...
Emeril Lagasse Shares Throwback Photos with Wife Alden Lovelace for 21st Anniversary: 'Cheers to Forever More' Emeril Lagasse Posts Sweet Message to Son EJ For His 18th Birthday: 'Couldn't Be ...
Emeril John Lagassé III is an American celebrity chef, restaurateur, television personality, and cookbook author. Also, Lagasse's restaurant company, is located in New Orleans and consists of a ...
Emeril Lagasse has been such a warm, likable, and knowledgeable chef, food TV personality, and restaurateur for so long and with so much success that it's hard to believe he didn't hit big with ...
Emeril Lagasse is a thoughtful, down-to-earth man who achieved success with serious cooking at important restaurants. But "Bam!"—his catchphrase on his Food Network TV show—made him an international ...
On October 23, Emeril Lagasse will debut 34 Restaurant & Bar, his first opening in New Orleans in over eight years and the celebrity chef's first Portuguese concept. For the city of New Orleans ...
given the fame of founder Emeril Lagasse. But since a new elegantly revamped edition of the restaurant opened last year, it has been drawing more attention on a global stage. That now includes an ...
From Creole cookbooks and seafood restaurants to pasta sauces of every kind, celebrity chef Emeril Lagasse may best be known for his brisk, bold flavors and persona that come with a bam.
When Emeril Lagasse first described his next New Orleans restaurant, he said it would be a love letter to Portugal. As the restaurant prepares to open this week, it’s clear that letter is penned ...
Emeril Lagasse is a culinary icon –- perhaps one of America's first celebrity chefs, along with Julia Child. And not only ...
Emeril Lagasse brought far more than a dash of excitement to the SouthCoast this spring when the Fall River-born celebrity chef made a surprise visit to his hometown to reminisce and eat his way ...