Marshmallow Frosting is made with the flavor of classic marshmallows but the fluffy texture of a whipped, glossy, meringue-type frosting that is perfect for piping and spreading on all your favorite ...

Allow the icing to return to room temperature before using; you may want to lightly whip the icing again to loosen the texture slightly. You can freeze iced cakes ... to use raw egg whites ...

It tends to be sweeter than other buttercreams, but is egg-free and quick to make. As the name indicates, this buttercream has a meringue (whipped egg white ... Cake. Mascarpone frosting is nearly the ...

This article discusses the nutritional benefits and differences between egg whites and egg yolks. Egg whites are low in calories and cholesterol, making them ideal for weight loss, while egg yolks ...

If you aren’t a fan of a super sweet cake topping, cream cheese frosting may be the ideal option for you. It’s sweet, rich and tangy which can be made as sweet as you want with the addition of ...

The famous chocolate cake from the television show The Bear features an airy chocolate mousse layered between a fudgy chocolate cake and topped with a rich chocolate frosting. Though made famous ...

Every year I throw a Halloween bash and I'm famous for my fright night sweats. That's what inspired this Surprise-Inside ...

Buttercream is a simple cake topping made with butter and icing sugar to create a delicious fluffy and sweet topping. It can be used on cupcakes and cakes and can be flavoured however you like as ...

Heat the oven to 350°F. Coat a baking sheet with cooking spray or line it with parchment paper. Whisk 2 1/3 cups all-purpose ...

Chef Saito's authentic recipes: (1) Fluffy Egg and Crab Stir-fry (2 ... Stir the fresh cream into the white sesame paste, little by little. Combine with the sugar syrup. 3. Drizzle over the ...

“Light and fluffy, this from-scratch German chocolate sheet cake has just enough chocolate flavor,” their tasting notes said. “Full of coconut and pecans, the frosting is ...