Want to make egg salad without the mayo? Martha Stewart to the rescue! Her clever alternative for a mayo-free egg salad is made by combining an acid, oil, and creamy emulsifier of your choice ...

Martha Stewart's 100th ... her daughter's specialties. Stewart writes: "One of my favorite salads to look at, as well as to eat, is my daughter Alexis's chopped salad. Each time she makes it ...

Find Martha Stewart's best recipes that she's shared on TODAY including apple-bourbon potpies, eggnog, fish burgers, ...

This potato salad recipe was passed down to Martha Stewart from her Aunt Catherine and has been crowned the Kostyra ... with buttermilk to make it extra creamy and topped with crunchy cornichons and ...

When it comes to scrambled eggs, Martha Stewart has never led me astray. I got to interview Stewart in March 2020, learning everything from how to whip up the perfect rice to the best dish Snoop ...

"One of my favorite salads to look at, as well as to eat, is my daughter Alexis's chopped salad. Each time she makes it, she tries to include at least ten different vegetables, and thus it is ...

I tried Martha Stewart's favorite way to make scrambled eggs. Stewart said using clarified butter makes "the best scrambled eggs in the whole world." My scrambled eggs with clarified butter looked ...

I tried Martha Stewart's favorite way to make scrambled eggs. Stewart said using clarified butter makes "the best scrambled eggs in the whole world." My scrambled eggs with clarified butter looked ...

First I cracked two eggs into a small bowl, sprinkled some salt on top, and gave them a quick whisk. I added some of the clarified butter to my pan. In another "Martha Stewart's Cooking School ...

Martha Stewart's 100th book, "Martha: The Cookbook" (published November 12 by Clarkson Potter), features some of the lifestyle entrepreneur's favorite recipes. She shares with "Sunday Morning ...