It's important to squeeze as much water as possible out of the kimchi and bean curd - if you don’t, the moisture will make the dumpling wrappers soggy. The ideal kimchi for this dish is the old ...
Last week I found myself helping my church friends roll out and wrap dough for a whole lot of apple dumplings ... With a store bought-crust, this simple recipe comes together in no time.
Take one part and form a long roll which you cut into 10 equal parts ... Keep them covered with a tea towel so they don’t dry out. Heat the oil in a wok over a medium heat.
According to Treffers, dumplings are better served with a sweet sauce to make them moist hence easy to chew. Here are some of the instructions shared by our chef of the day regarding this meal.
Look out for your first newsletter in your ... a fried beancurd prawn roll. You can even order dumplings online if you'd prefer to enjoy them at home. Mr Huang Jin has moved house: the Taiwanese ...