Tropical and fruity, this Pineapple Rum Punch is the perfect cocktail when you want a refreshing drink that will transport you to an island vacation with just one sip! An easy drink with pineapple ...
Pineapple flesh is eaten raw in salsas, desserts and sweet or savoury salads. Pineapple juice or purée is also good in exotic fruit drinks such as smoothies, especially those made with coconut water.
Put the cream cheese, double cream, sugar, lime zest and juice in a bowl. Add 2 teaspoons of the pineapple juice from the can and whisk until thickened. Spoon the creamy filling onto the biscuit base.
Made using a few simple ingredients, it’s an easy one to whip up for a watch party. Pair it with some Founder’s Day Punch (recipe also ... Add the lemon juice and pulse again to break down ...