A crumbly and buttery base topped with a creamy delight. This chocolate chip cheesecake recipe is sure to win many hearts. In a mixie/blender add the broken pieces of butter biscuits. Give it a whiz.

Chill the cheesecake in the fridge for 20 minutes, or until the chocolate top begins to firm. The cheesecake can also be placed into the freezer for 10 minutes to set. Melt the white chocolate in ...

Make this easy recipe for your next gathering ... this no-churn cheesecake banana pudding ice cream recipe. This chocolate ...

Learn how to make the best chocolate chip skillet cookie recipe with cheesecake filling that is made in a cast iron skillet.

Everyday & Easy Jane Dunn is a go-to for discovering delicious sweet recipes. After reading the description of her mocha cheesecake, I was hooked: “A no-bake chocolate buttery biscuit base ...

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