Add salt, fermented soybean sauce, and stir – fry it until it is well done. Add minced ginger and Chinese prickly ash ... when you cook the dishes using the recipes in this book, you will ...
The secret to a simple, satisfying stir-fry is making sure there are plenty of different textures to keep each mouthful interesting. This Chinese stir-fry has crunchy sugar snaps, sticky sweet ...
These easy noodle recipes are packed with bold ... fun Chung’s recipes are inspired by her Chinese roots, packed with flavour and love. This stir fry noodle recipe, which features in Chung ...
Channel your favourite Chinese takeaway dishes from the comfort of home in just 10 minutes with Kwoklyn Wan’s newest recipes ... and continue to stir-fry for another 2 minutes.