This Easy Fried Rice Recipe just takes a few minutes to make, and the ingredients are so simple that you probably already have them on hand in the kitchen! It's a popular side dish at Chinese and ...

As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

This easy Egg Fried Rice recipe is a delicious, classic stir-fry dish featuring light and fluffy rice, filled with scrambled ...

Fried rice is a fast, easy way to use up leftovers ... for another dish.) Slice the Chinese kale stem into rounds about 5mm ( ¼in) thick. Cut the baby corn into 1cm (7/16in) pieces.

This Cajun shrimp fried rice is a quick and easy delight, packed with vibrant ... use leftover short ribs or spareribs, try some Chinese sausage, or skip the meat altogether.

The sweet, spicy, and citrusy dish is a quintessential take-out order, and you can also make baked orange chicken or even ...

Quick, easy and simple, this Indo-Chinese stir-fried recipe involves leftover rice which is further tossed with chicken chunks, some veggies and Asian sauces and seasonings followed by a piquant ...

You can cook all kinds of meals on your Blackstone griddle, from grilled meats to fried rice. Here's how to fry up a homemade ...

You don’t want to pause in the middle of cooking to cut Chinese sausage ... up with a sticky fried rice rather than a nice fluffy one. You can make fried rice as simple as egg and spring ...