SALES of rum are booming. We are now drinking more of the sugarcane spirit than whisky thanks to numerous versions flooding on to the UK market, with sales topping the £1billion mark. Here, The ...
PARIS — Coconut in drinks can bring to mind hypercreamy, often thick and sweet classics made with cream of coconut or coconut milk: painkillers, piña coladas, coquitos. But coconut water in ...
Mango Mai Tai: Incorporates mango puree or juice, adding a sweet, fruity twist to the drink. Coconut Mai Tai: Uses coconut rum or coconut milk, providing a creamy, island-inspired variation.