Japanese curry tends to refer to a specific dish, or a few variations on that dish, while Indian curry can cover any number of meals as different as tikka masala ... as its origins lie in the ...

The term 'curry' itself isn’t really used in India, but it was adopted by the British to categorise a number of different Indian soup or stew dishes, nearly always containing onions, garlic ...

To help everyone mark the festival that celebrates the victory of light over darkness, good over evil, and knowledge over ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

To freeze: cool the curry sauce and freeze in lidded containers or ice cube trays. Once solid, transfer to a resealable bag and freeze for up to 3 months. To use, place in a non-stick saucepan ...

The wide hall of 1911, reminiscent of a dark wood royal court, leads into a pastel attachment on its western end, overlooking ...

I grew up in Kuantan, a town on the east coast of Malaysia. Like many towns and cities in Malaysia, Kuantan is a melting pot ...

The concept of an all-you-can-eat restaurant can divide opinion on the quality of the food, how it looks and the people ...

In this piece, the author continues an exploration of food choices and methods of preparation in a life lived abroad. What was consumed in order to serve his country’s national interest; and is it ...

Wish You Luck is not just a culinary experience, it’s a continuation of our cultural tradition,” says James Vuong (王豪豐), ...

To top it off, not every flavor is affected equally. Some ingredients, like curry and lemongrass, actually become more intense in the sky, while cinnamon, ginger, and garlic tend to maintain their ...