One-pot dishes are many people’s go-to because they are super easy and require hardly any washing up. Chicken casserole is a classic winter dish, and super versatile, with any vegetables suitable. The ...
Embrace the cooler weather with Mary Berry's hearty casserole that ... chef's creamy Tuscan chicken dish only uses one pan, meaning less washing up, but tastes simply delicious.
Mary Berry's “rather special” chicken and herb casserole recipe is the ideal solution for a simple yet delicious weekday dinner. This “simple” recipe was first introduced in her book Love ...
Season the chicken thighs all over with a little salt and lots of black pepper. Heat the oil in a large non-stick casserole pan over a medium heat and fry the chicken for 7–8 minutes ...
Any remaining mash can be set aside for another recipe. For the chicken casserole, trim the chicken thighs of any fatty bits and cut each one into four pieces. Season well with salt and pepper.