Prepare the sauce. Sauté the onion in butter, then enrich it with cream, mustard, curry, Parmesan, and parsley. Add additional seasoning as desired. Arrange the cut meat in a heatproof dish and pour ...

You can choose from a range of dippings sauces at Wendy's, but which tangy, sweet, or spicy option tastes the best? We tried 'em all.

Season turkey fillets by smearing them with mustard; on both sides ... Allow to cook for 15 minutes in white sauce. Stir in cream. Bring to a boil over medium-low heat and remove away from ...

stroganoff typically contains sauteed beef or mushrooms in a creamy sour cream sauce with a touch of mustard served over pasta. Rich and hearty by nature, stroganoff is a perfect example of how to ...

Plus, it's pretty uncommon to find anything other than Alfredo when using store-bought cream sauce. You can forget about gorgonzola, mornay, cacio e pepe, and all the other kinds of mouth ...

In a medium bowl, whisk together almond butter, mustard, sage, thyme and salt and pepper to taste. Gradually add 8 tbsp of water while whisking, until sauce is smooth and creamy. Step 4 ...

Process until a smooth, creamy sauce forms, 30 to 45 seconds. Return sauce to skillet. Add pasta and reserved cooking liquid to skillet; stir to coat with sauce. Simmer over medium, stirring and ...

Garlic and thyme. Garlic and thyme are used as the savory aromatics in the cream sauce. Dijon mustard. The slight kick of Dijon mustard adds tang to the rich cream sauce. You don’t need much ...