This slow-cooker white chicken chili made rich and satisfying with tender chicken thighs, navy beans, green chiles, and ...

For anyone who loves a bit of spice and creamy richness on their plate, Mexican Chicken with Cheese Sauce is a winner.

We may receive a commission on purchases made from links. Canned chili can be great when you're in a pinch and need to make a ...

Classic chicken Florentine—creamy spinach served atop sautéed chicken cutlets—is a fast and easy meal. To keep calories lower ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Take a bowl, add cooked and shredded chicken along with salt, black pepper, garlic powder, mayonnaise and some oregano, mix everything well. 2. Once done, add cheese spread or cream cheese. 3. Now ...

Sweet and tangy, this easy cream cheese frosting is fantastic on carrot cakes and cupcakes. Vary this basic recipe by adding colours or flavours. Cream cheeses are designed to be eaten as fresh as ...

"creamy ice cream is infused with a warm chili spices. Swirled throughout are crunchy oyster crackers and shreds of cheese that provide a tangy contrast to the sweet treat. This unconventional ...