Although buttercream and cream cheese frosting are often used interchangeably, you might want to put some more thought into which frosting you choose for your baked goods. These two popular frostings ...

If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...

In the world of frosting, there’s ganaches, buttercreams, glazes, and then the holy grail: cream cheese frosting. I say holy ...

This frosting is made with the same technique as a simple buttercream frosting, with a block of cream cheese in addition to butter. It’s sweet, smooth, slightly tangy, and incredibly delicious.

It differs from buttercream because this topping is often only made with butter and icing sugar. Cream cheese icing is made with butter, icing sugar and cream cheese. I use it to decorate carrot ...

1/2 packet cream cheese, softened 1 Tbsp coffee granules dissolved in 2-3 tsp water 1 cup powdered sugar/ icing sugar 1/2 tsp vanilla essence 4 Tbsp butter, softened Stuff it in a piping bag. Let it ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

A smidge of almond extract delivers a boost of flavor to our best vanilla cake recipe, and the cream cheese buttercream frosting takes it over the top. Tangzhong is the secret to the super-soft ...

When all the icing sugar has been added and the buttercream is light and creamy, beat in the cream cheese. Only beat until the cream cheese is just incorporated into the buttercream as if you ...