The meat has a mildly sweet flavor that will not overshadow other ingredients. Boiling is the quickest way to cook stone crab ...

While fall might not actually be a seasonal transition that's enjoyed in Florida, they do have their own special season that ...

About Andhra Crab Meat Masala Recipe: Here's a mouth-watering Andhra recipe that is sure to set your taste buds ablaze with crab meat tossed into fiery spices, chop masala and a tang of lime. This is ...

A creamy Corn and Crab Soup made with bacon, jalapeño, and fresh crab meat. This thick, flavorful soup is a cozy Southern ...

If you love crab rangoon but want a whole new way to enjoy it, try a crab rangoon dip. It's even easier to make than the ...

Remove the spinach from the pan. 4. Add the crab meat to a pan and cook. Add the sake. When the liquid in the pan evaporates by half, add the fluffy egg whites and gently fold in. Then add the ...

Crab cakes are loved for their crispy tender texture and salty-sweet taste, but you don’t need actual crab meat to make them.

Remove all the meat, tomalley and roe from the crab legs and bodies and add it to the bowl. Heat 5ml (1tsp) of cooking oil in a small pan, add the finely minced shallots and cook over a low flame ...

It's important to kill the crab right before cooking it. Once the crab is not alive, the meat starts to deteriorate. You can make an easy clam stock by steaming fresh, shell-on clams until they ...