If you’ve ever wished for a plate of cookies fresh from Grandma’s kitchen, these recipes are the next best thing—or maybe ...

In the spirit of keeping things simple, we used a can of apple pie filling here in this recipe. Here’s what you need to make this cookie recipe. The measurements are in the recipe card below. First ...

With a little water on your finger, just dampen the top of the cookie dough around the top edge. Pop the top of the pie on and pinch the edges to seal. Cut off any excess. Now leave the whole ...

These pumpkin pie waffles are perfect for lazy fall weekend breakfasts. They have that classic warming spice and also feature ...

Nothing says Thanksgiving like pumpkin pie — but what if you also added cheesecake and a gingersnap cookie crust to the mix?

until color resembles pumpkin pie filling. Set a wire rack in a baking sheet. Dip top of each cookie into glaze until coated. Hold over bowl to allow excess to drip off, then turn upright and set ...

which uses gingersnap cookies instead of the usual wafers. The Milk Bar founder makes these quick bars when she’s craving pumpkin pie, but feeling lazy. It’s also a versatile recipe to feature ...