So, how to cook squash during the summer so it's something everyone will want to eat? Summer squash's tender flesh and mild flavor can make it seem less exciting than the nutty, sturdier fall ...

Tender fritters showcase versatile summer squash, which is mixed in a white bean and garlic batter, fried till crispy, and ...

Try a few of the best butternut squash recipes this fall and winter for a delicious comfort food dinner. Your family will ...

Squash is one of the most versatile ingredients out there. With over 100 varieties of squash—from delicata squash to ...

Did you know there are over 100 types of squash including summer squash (most common varieties are zucchini, crookneck, and ...

Bourbon can be enjoyed straight or on the rocks, of course, but it can also serve as the base for more complex flavors ...

Whether it's broccoli or cauliflower florets, cubed butternut squash, potatoes, or mushrooms, the key to the tastiest roasted ...

Fry 1 finely diced onion for a couple of minutes. Stir in the squash, 1 crushed garlic clove and 1 tsp salt. Cover with the lid and cook, stirring every 4-5 minutes, for about 20 minutes.

Cook over medium heat, stirring often, until browned and fragrant, about 2 minutes. Add the coconut milk, lemon grass, sugar, and lime zest, scraping up any browned bits. Stir in the squash and ...

Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.

Butternut squash is a winter squash variety, meaning it’s planted in the summer and harvested in the fall. Unlike summer squash like zucchini which is picked young and tender, butternut squash ...