Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Fall is about to arrive, and with it the parade of cozy nighttimes, friendly gatherings and the accompanying need for a good drink. How about seven of the latter, ranging from two large-format ...

Why is it Called a Cocktail? The world of mixed drinks is full of fun, creativity, and a rich history. One of the most interesting parts of this world is the history of the word "cocktail".

Along the way, he helped usher in the modern craft cocktail industry like it was no big deal. He now lives in Portland, Oregon where he's still mixing it up. His latest book is The Bartender's Pantry: ...

“Rum can easily hold its own with other spirits, it just has to be taken seriously and not dismissed,” says Nick Jackson, head bartender at The Rum House, a Times Square cocktail bar. As Gen Z ...

It’s cocktail o’clock 🍹 Follow these eight easy steps to the perfect Sex on the Beach cocktail All ingredients are easy to find and affordable - such as peach schnapps and orange juice Sex ...

Situated in the popular Northern Quarter, Boogalú offers a selection of carefully crafted cocktails, delicious homemade food, and brilliant music to keep you grooving all night long. A unique ...

Yes, even cookie dough whiskey. As a lazy, lazy man, I can appreciate the rise in canned and bottled cocktails. While I’m happy to mix whatever I have at home into a glass, any drink that ...

As part of its latest advertising campaign, the retailer has teamed up with the café Dante and the New York Cocktail Company.

The sober-curious movement is likely to gain momentum if more people seek healthier lifestyles and reevaluate their ...