We’re creeping up on the holidays, and you know what that meansall things sweet. The best Christmas treats are already on ...

It's been several years since I've eaten a Cinnabon cinnamon roll, so I was pretty eager to taste test the frosting Unlike store-bought cinnamon-roll icing, which tends to be runnier like a glaze ...

Cinnamon– this adds a warm spice to the topping. ICING Powdered Sugar– this adds sweetness to the glaze and gives it a smooth ...

World-famous bakery Cinnabon is set to open another store at a Glasgow shopping centre later this month. Cinnabon, the makers of the world’s most famous icing-covered cinnamon rolls, which ...

The simplest frosting of all, glacé icing, is just powdered sugar and water. We like to drizzle this thin, glossy glaze over homemade scones or coffee cake. There are so many different types of i ...

Ready-made icing can be bought from most supermarkets, but it is easily made at home: the core ingredient, icing sugar, is widely available. When making fat-based icings such as buttercream ...

I tried each of the layers separately and it seems that Cinnabon icing makes up three layers, making this another sugar overload of a cheesecake. It also tasted overwhelmingly of cinnamon ...

Cinnamon rolls are great on their own, but if you pop them into your waffle maker to cook, you'll have an even better ...

There's nothing like a hot, sweet, glazed cinnamon bun, and on Friday ... The Cinnabon Pull-Apart is made up of warm, buttery dough bites that are baked together with Cinnabon cinnamon and topped with ...

The sign reads: "Life needs frosting. "World famous Cinnabon arriving here soon." Cinnabon recently opened their new Silverburn shop which opened on Friday September 20. Cinnabon took to social ...