Chili Powder: This is the base of our blend, bringing a smoky depth and heat. Look for other mild, hot, or ancho chili powder ...

You also don’t want to cook lime juice and zest into the chili; add it when the chili is done to make sure its delicate ...

With an increase in access, comes an increase in versatility. Dive into some unique uses for Tajín that you probably haven't ...

Place the toasted sesame and poppy seeds, chile flakes, dried orange peel, peppercorns, ginger and nori into a coffee or ...

This turkey chili recipe is flavorful, fast, and easy. Finish this turkey chili with your preferred toppings, like corn chips ...

If you’re a college football or NFL fan, chances are good you’re planning to tailgate this season. If plain old burgers and ...

Chile powder, orange, and lime juice come together for a flavor-packed marinade. Once roasted, the juicy chicken legs are shredded, piled in lettuce cups, and topped with a simple cabbage slaw.

Taste, and adjust seasoning as desired – you may want to add more soy or lime juice to temper the peanut butter flavor, or spice it up with more chili crunch. Spoon salad onto a serving platter ...

Mary Sue Milliken’s grilled pork ribs are bold, spicy, herbaceous, slightly sticky and sweet-sour, lightly cured with a homemade seasoning — the recipe for it has evolved over ... and they don’t ...

"It’s a low-effort recipe that comes together quickly but has big, fun flavors," says the author of the 'Big Vegan Flavor' ...