If you love Chinese takeout, we’re sure chicken with garlic sauce is one of the dishes you regularly see on the menu. It may even make a regular appearance on your receipt! Either way ...

Get ready for a tasty treat! These sweet and savory wings are marinated in a delicious Asian sauce made with sesame oil, ...

Delicious chicken chunks tossed in sticky soy sauce with garlic, bell peppers and snow peas ... In a small bowl, stir together rice vinegar, soy sauce, dark soy sauce, Chinese rice wine, brown sugar ...

Transfer to a warmed dish. Carve the chicken into chunky pieces and serve with the sauce and colcannon. Squeeze the garlic out of its skin and spread on the bread just like butter.

Most Hongkongers just go to the siu mei (roast meat) shop if they want soy sauce chicken, but it’s also easy to make. The fresh local chickens I buy are the perfect size: 1.2kg. If you like ...

Chop the garlic on a chopping board ... burst some of the tomatoes to release some of their juices for the sauce. While the chicken cooks, bring a large saucepan of salted water to the boil ...

Chinese barbecue might share a few similarities with its American counterpart, but it's these bold flavors and unique ...

Tofu is just begging for a marinade -- the perfect sponge to absorb lots of delicious flavors. If you're a little stumped on ...

Why is liver fine (and some like only foie gras but won't eat veal or chicken ... slice the garlic. Cut the spring onions into 4cm (1½in) lengths. In a small bowl, combine the soy sauce, rice ...

In the last episode Stella has taught us an alternative way to roast chicken by injecting garlic juice into the chicken using a syringe. In this episode, Stella is going to teach us a soup that ...

Here are some of the best Chinese restaurants in Martin, St. Lucie and Indian River counties: Popular items include General ...