Season the chicken thighs ... Follow the recipe as above but cook for 35 minutes rather than 45 minutes before adding the leek. What's the difference between stew and casserole?
Chicken casserole recipe Ingredients Two tablespoons of olive oil Eight chicken legs One large onion, finely chopped Two carrots, chopped Two celery stalks, chopped Two potatoes, peeled and ...
Any remaining mash can be set aside for another recipe. For the chicken casserole, trim the chicken thighs of any fatty bits and cut each one into four pieces. Season well with salt and pepper.