When there’s a cookware drop, I’m all about it (naturally). So, when the makers of my tried-and-true non-toxic pots and pans — that quite literally save the day — grace the kitchen market with a new ...
Crack the four eggs onto the griddle, one where each taco was—season with salt and pepper. Cook to your desired doneness. We like sunnyside up. Place the tacos on a sheet tray, sausage side up. Top ...