If you don't just happen to have those lying around, fry up canned corned beef instead (slices or crumbles, your choice) and mound them on top of frozen hash brown patties, or a plain ol' English ...

Corned beef hash has all the components ... This simple and delicious hash is a staple in many households, and its origins can be traced back to Ireland, Britain, and the US.

To serve, divide the corned beef hash among four serving plates. Top each portion with a poached egg and serve with brown sauce and tomato ketchup.

Fry for 2–3 minutes, or until the whites are set but the yolks remain runny. Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and ...

Having grown up as an immigrant child in restaurants, I can testify that ... sandwich with chunky corned beef, alongside a thick corned beef burger and corned beef hash of course.

I always have pantry staples on hand for when I need to make quick and tasty weeknight dinners, like canned tuna (tuna ...