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The Best Pumpkin Bundt Cake Recipe Ever
I love this autumn cake! This moist and perfectly spiced pumpkin bundt cake recipe is my go-to dessert for the entire fall ...
Pumpkin baked goods are perfect for fall afternoon snacks. Soft, sweet, and best seasoned with warm spices, they're a ...
Looking to switch up your baking? These nostalgic bundt cake recipes promise delicious flavours and impressive presentation. Although there’s a time and a place for banana bread or a classic ...
Leave to cool in the tin for 10 minutes. Loosen the edges with a butter knife, then turn the cake out onto a wire rack. Lift away the bundt tin and leave to cool completely. For lemon and ...
So we were super excited when we saw Martha Stewart’s Apple-Cider Doughnut Cake recipe. It’s like a giant apple cider donut that’s baked in a bundt pan, making it fancy enough for dessert ...
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This recipe is based on a commonly used lemon cake recipe and is perfect to make in a Bundt tin. Choose the sharp-flavoured lemon Yen Ben here rather than the sweeter Meyer lemon.
It’s easy to prepare and at its best a day or two after baking, making it a good choice when entertaining. I’ve included ...
For this recipe you will need a 2½/4½ pints litre capacity bundt tin or a 20cm/8in square cake tin (approx. 5½cm/2¼in deep). FAQs about BBC Food ...
Each bite is a forkful of sunshine. This Bundt cake plays around with all of the best parts of key lime pie — a spiced graham crust, creamy citrus filling and whipped cream topping.