Both cuts are from an area at the back of the cow between the short loin and the round, but the top sirloin is much more tender ... steak." Food & Wine gives you dozens of sirloin recipes from ...
Prepared from the Mongolian steps to the campfires of the American frontier, this dish has many forms and near as many recipes. All of them filling and wholesome. 0.5 In Nightingale, Tender Steak ...