A good meaty but boneless option is chuck roast, which can be cut in the shape of boneless ... Brisket Substitutes: If you were planning to use brisket to make corned beef, look to bottom round roast ...
Full amounts are in the printable recipe card below. My mom and grandma always used beef chuck roast, and that's the cut of meat I've always used, as well. You can shred it with a fork, and it just ...